Boiled Egg Sandwich
Boiled egg sandwiches are a practical finger food choice for kids' birthday parties, potlucks, and picnics; I often pack these sandwiches for my daughter’s lunch box. Do I say that sometimes I make these beauties for our weekend brunch, too? You name it, it will serve all the purposes!
Boiled egg sandwich—This year, I made these sandwiches for my daughter’s birthday party, and everyone loved them. Boiled Egg sandwiches are a practical finger food choice for kids’ birthday parties, potlucks, and picnics. I often pack these sandwiches for my daughter’s lunch box, and did I say that sometimes I make these beauties for our weekend brunch, too? You name it, it will serve its purpose!

Boiled Egg sandwich
If you already have some hard-boiled eggs, in the refrigerator, less than 5 minutes you can put together the dish.
If you love to eat hard-boiled eggs and egg salad, then you will love this recipe. are you looking for carbs less snack option, then serve the egg salad on the lettuce cups, it will taste delicious.

Boiled Egg sandwich
Ingredients
Method
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Step 1
Chop the eggs into small pieces.
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Step 2
In a shallow bowl, add all the ingredients except bread, and with the help of a spoon, give a good mix.
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Step 3
Cut the bread sides. Arrange the bread slices on a work surface and divide the egg salad among them. Spread it to the edges and top with the remaining bread. Cut each sandwich in half.
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Step 4
Transfer them to a plate and serve!
Nutrition (per serving)
- Calories391.07 kcal
- Carbohydrate29.12 g
- Protein14.1 g
- Fat23.84 g
- Saturated fat4.95 g
- Sugar3.27 g
- Fibre1.7 g
- Sodium621.52 mg
- Cholesterol254.22 mg
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