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#bengali

5 recipes

Chingri Posto
Prawn

Chingri Posto

Juicy, chunky prawns seared in mustard oil, then simmered in classic Bengali coconut and poppyseed gravy, a dish that you can make all year round. You can serve this on…

1 Sept 2021

Chanar Payesh
Dessert

Chanar Payesh

Chanar Payesh is a dessert made with Milk and Sugar. It is a luxurious, elegant Bengali dessert: a creamy fresh cottage cheese pudding infused with green cardamom flavour, pops of…

28 Aug 2021

Paporer Jhal
Vegetarian

Paporer Jhal

Paporer Jhal or Bengali Papad Curry – Fried or roasted Papor simmered into a spicy gravy!

23 Aug 2021

Masoor Dal er Khichuri
Rice

Masoor Dal er Khichuri

Masoor Dal er Khichuri is one of the super tasty, savoury monsoon favourite meal in Bengali cooking. It is commonly known as Chale Dale Khichuri. Khichuri is a savoury porridge…

8 July 2021

Kolkata Style Vegetable Chop
Starters

Kolkata Style Vegetable Chop

Kolkata Style Vegetable chop is not only a famous Bengali street food of Calcutta but during winter months it used to be a typical appetiser in Bengali wedding menu!

19 Oct 2020

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